Freeze-dried raspberries in chocolate, 50 g
- Freeze-dried raspberries in chocolate with no added sugar — a delicious snack with an intense flavour, natural colour and exceptional texture. Perfect as a refined alternative to regular sweets as well as an attractive addition to desserts.
Main ingredients
Natural sweetness captured in a chocolate shell
Freeze-dried raspberries in chocolate were created for those who expect more from a snack than just sweetness. The combination of a crunchy raspberry and a layer of velvety chocolate with no added sugar is truly unique. The taste unfolds in stages: a subtle acidity first, creamy smoothness next, and finally - the unmistakable raspberry finish.
Every component in this composition is selected so that none dominates the other. The raspberry is not an addition - it is the protagonist, and the chocolate plays the role of a background that enhances its character and harmonises perfectly with the fruit’s acidity. A proposal for those who enjoy sweet treats but choose consciously and value products with a clean label.
Pure pleasure - without unnecessary additives
This exceptional Foods by Ann snack consists of just three elements: freeze-dried fruit, chocolate, and a raspberry powder dusting. There are no preservatives or colourants because there is nothing here to correct - intense color and distinctive flavor come from real raspberries. Thanks to this, the product looks stunning, tastes equally well and draws its unique qualities solely from natural ingredients.
The pink powder from freeze-dried raspberries is not just an aesthetic gesture - it delivers that characteristic sweet-and-tangy opening note before the chocolate begins to melt. The effect is surprisingly complex: structure, aroma and the final raspberry signature form a complete sensory experience.
The chocolate you know from our Energy Choco Bars brings elegance and clarity of flavour, without overpowering the fruit. That is precisely why this snack does not tire with sweetness but leaves you wanting another bite - without heaviness or excess.
More than just a snack
Although it is a “ready-to-eat” product, its potential goes far beyond a handheld sweet. Chocolate-coated raspberries can elevate ordinary desserts to a restaurant-level experience - not only through flavour, but also through texture and visual appeal. A few pieces on yoghurt, porridge or ice cream are enough to raise the effect by a class.
They are equally perfect as a gift. This is the kind of thoughtful “coffee companion” present that impresses and makes the recipient imagine their morning coffee accompanied by a few freeze-dried raspberries in velvety Foods by Ann chocolate. An ideal little gift for birthdays, name days, Christmas - or simply for no reason at all.
Freeze-drying - a technology that preserves nature
Freeze-drying is a process that helps preserve what is most valuable in raspberries - colour, aroma and delicate acidity. The fruit is first deeply frozen and then dehydrated in a vacuum, which allows skipping the thawing stage, in which flavour and value are usually lost. As a result, the raspberry remains a raspberry - only lighter, more durable and ready to be combined with chocolate.
This method also makes preservatives unnecessary. The product retains its intensity without additives that in traditional dried fruit are used to “rescue” lost flavour. Thanks to freeze-drying, chocolate-coated raspberries taste remarkably fresh and surprise with their distinctive texture.
Sweet-tangy red raspberries, velvety chocolate and a pink powder of freeze-dried fruit — discover a combination that captivates your taste buds from the very first bite!