Vegetable pastes that will steal your hearts!
Delicious flavors of Greek, Italian and Indian cuisine.

Vegan

No preservatives

Gluten-free

Lactose free

100% natural ingredients
No gluten
No added sugar
No sweeteners
Without preservatives
No lactose
No aromas
Without thickeners
For vegans and vegetarians

I love vegetables that form the basis of my diet! I don't think I need to convince anyone that they are healthy and very valuable for our body and mind. I eagerly reach for them every day in every possible form: raw, boiled, stewed, fried, grilled, baked and pickled. However, I do not always have time and place to peel, cut or prepare them warm. Do you know it?

I found a solution to speed up the whole process! My vegetable spreads are delicious, natural snacks that you can eat quickly with your favorite side dish and easily return to your activities. They consist of vegetables and legumes, combined in perfect proportions. They guarantee great taste. Perfectly selected spices add even more uniqueness.

The base of the spreads are cooked chickpeas or lentils and peas. It is a source of protein that is very nutritious. Vegetable pastes also do not contain lactose, so they are a great proposition for vegans and vegetarians.

Discover the richness of the flavors of the south!
I often get the impression that everything tastes better on vacation. That is why I created pastes that recall the wonderful taste of dishes and aromas of the South.

What can you serve the paste with?
There are many possibilities! Vegetable paste is perfect not only for sandwiches. You can eat it both cold and warm. It works great as a dip for salty snacks or as a lunch addition to pasta, groats, pancakes or tortillas.