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I present you my mix of dried roasted vegetables and curry with buckwheat. Your natural portion of carbohydrates. Thanks to the innovative way of drying at a low temperature, we were able to keep the maximum nutritional value.
How to prepare:
Add 500 ml of cold water to the buckwheat and mix thoroughly. Cook for 15 minutes. Bon appétit!
Przybliżone wartości odżywcze w 120 g produktu
1792 kJ / 424 kcal
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